{"id":610,"date":"2014-11-17T10:29:44","date_gmt":"2014-11-17T09:29:44","guid":{"rendered":"https:\/\/cluster.swlogin.nl\/frankvansteeg\/?p=610"},"modified":"2014-11-19T11:13:17","modified_gmt":"2014-11-19T10:13:17","slug":"creme-van-gerookte-zalm","status":"publish","type":"post","link":"https:\/\/www.frankvansteeg.nl\/creme-van-gerookte-zalm\/","title":{"rendered":"Cr\u00e8me van gerookte zalm"},"content":{"rendered":"<h2>Cr\u00e8me van gerookte zalm<\/h2>\n<ul>\n<li>300 gram gerookte zalm<\/li>\n<li>1 sjalotje<\/li>\n<li>2 teentjes knoflook<\/li>\n<li>100 ml room<\/li>\n<li>100 gram creme fraiche<\/li>\n<li>1 lepel suiker<\/li>\n<\/ul>\n<h3>Bereidingswijze<\/h3>\n<ul>\n<li>Als eerste doen we alles schoonmaken en in de foodprocessor(denk hierbij aan magimix)<\/li>\n<li>Daarna tijdens het draaien voegen we de room toe.<\/li>\n<li>Draai alles tot 1 mooie stevige massa.<\/li>\n<li>Deze massa kunt gebruiken voor uw toast andere basis hapjes<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Cr\u00e8me van gerookte zalm 300 gram gerookte zalm 1 sjalotje 2 teentjes knoflook 100 ml room 100 gram creme fraiche 1 lepel suiker Bereidingswijze Als eerste doen we alles schoonmaken en in de foodprocessor(denk hierbij aan magimix) Daarna tijdens het draaien voegen we de room toe. Draai alles tot 1 mooie stevige massa. Deze massa [&hellip;]<\/p>\n","protected":false},"author":4508,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[7,5,6],"tags":[],"class_list":["post-610","post","type-post","status-publish","format-standard","hentry","category-gezonde-recepten","category-lekkere-gerechten","category-snelle-gerechten"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.9 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Cr\u00e8me van gerookte zalm<\/title>\n<meta name=\"description\" content=\"Heerlijk recept voor cr\u00e8me van gerookte zalm. voor bij de lunch of bij de borrel. gebruik 300 gram gerookte zalm...\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.frankvansteeg.nl\/creme-van-gerookte-zalm\/\" \/>\n<meta property=\"og:locale\" content=\"nl_NL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cr\u00e8me van gerookte zalm\" \/>\n<meta property=\"og:description\" content=\"Heerlijk recept voor cr\u00e8me van gerookte zalm. voor bij de lunch of bij de borrel. gebruik 300 gram gerookte zalm...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.frankvansteeg.nl\/creme-van-gerookte-zalm\/\" \/>\n<meta property=\"og:site_name\" content=\"Frank van Steeg\" \/>\n<meta property=\"article:published_time\" content=\"2014-11-17T09:29:44+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2014-11-19T10:13:17+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.frankvansteeg.nl\/wp-content\/uploads\/sites\/90\/2014\/11\/creme-van-gerookte-zalm.png\" \/>\n\t<meta property=\"og:image:width\" content=\"355\" \/>\n\t<meta property=\"og:image:height\" content=\"255\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Frank van Steeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Geschreven door\" \/>\n\t<meta name=\"twitter:data1\" content=\"Frank van Steeg\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.frankvansteeg.nl\/creme-van-gerookte-zalm\/\",\"url\":\"https:\/\/www.frankvansteeg.nl\/creme-van-gerookte-zalm\/\",\"name\":\"Cr\u00e8me van gerookte zalm\",\"isPartOf\":{\"@id\":\"https:\/\/www.frankvansteeg.nl\/#website\"},\"datePublished\":\"2014-11-17T09:29:44+00:00\",\"dateModified\":\"2014-11-19T10:13:17+00:00\",\"author\":{\"@id\":\"https:\/\/www.frankvansteeg.nl\/#\/schema\/person\/38ab3449b2282e4b8fb8414be91cd2b9\"},\"description\":\"Heerlijk recept voor cr\u00e8me van gerookte zalm. voor bij de lunch of bij de borrel. gebruik 300 gram gerookte zalm...\",\"breadcrumb\":{\"@id\":\"https:\/\/www.frankvansteeg.nl\/creme-van-gerookte-zalm\/#breadcrumb\"},\"inLanguage\":\"nl-NL\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.frankvansteeg.nl\/creme-van-gerookte-zalm\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.frankvansteeg.nl\/creme-van-gerookte-zalm\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.frankvansteeg.nl\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Cr\u00e8me van gerookte zalm\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.frankvansteeg.nl\/#website\",\"url\":\"https:\/\/www.frankvansteeg.nl\/\",\"name\":\"Frank van Steeg\",\"description\":\"Uw kok op locatie\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.frankvansteeg.nl\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"nl-NL\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.frankvansteeg.nl\/#\/schema\/person\/38ab3449b2282e4b8fb8414be91cd2b9\",\"name\":\"Frank van Steeg\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"nl-NL\",\"@id\":\"https:\/\/www.frankvansteeg.nl\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/f4559469d34cc6199c5ce27f8d27b77d?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/f4559469d34cc6199c5ce27f8d27b77d?s=96&d=mm&r=g\",\"caption\":\"Frank van Steeg\"},\"url\":\"https:\/\/www.frankvansteeg.nl\/author\/frank-van-steeg\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Cr\u00e8me van gerookte zalm","description":"Heerlijk recept voor cr\u00e8me van gerookte zalm. voor bij de lunch of bij de borrel. gebruik 300 gram gerookte zalm...","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.frankvansteeg.nl\/creme-van-gerookte-zalm\/","og_locale":"nl_NL","og_type":"article","og_title":"Cr\u00e8me van gerookte zalm","og_description":"Heerlijk recept voor cr\u00e8me van gerookte zalm. voor bij de lunch of bij de borrel. gebruik 300 gram gerookte zalm...","og_url":"https:\/\/www.frankvansteeg.nl\/creme-van-gerookte-zalm\/","og_site_name":"Frank van Steeg","article_published_time":"2014-11-17T09:29:44+00:00","article_modified_time":"2014-11-19T10:13:17+00:00","og_image":[{"width":355,"height":255,"url":"https:\/\/www.frankvansteeg.nl\/wp-content\/uploads\/sites\/90\/2014\/11\/creme-van-gerookte-zalm.png","type":"image\/png"}],"author":"Frank van Steeg","twitter_card":"summary_large_image","twitter_misc":{"Geschreven door":"Frank van Steeg"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.frankvansteeg.nl\/creme-van-gerookte-zalm\/","url":"https:\/\/www.frankvansteeg.nl\/creme-van-gerookte-zalm\/","name":"Cr\u00e8me van gerookte zalm","isPartOf":{"@id":"https:\/\/www.frankvansteeg.nl\/#website"},"datePublished":"2014-11-17T09:29:44+00:00","dateModified":"2014-11-19T10:13:17+00:00","author":{"@id":"https:\/\/www.frankvansteeg.nl\/#\/schema\/person\/38ab3449b2282e4b8fb8414be91cd2b9"},"description":"Heerlijk recept voor cr\u00e8me van gerookte zalm. voor bij de lunch of bij de borrel. gebruik 300 gram gerookte zalm...","breadcrumb":{"@id":"https:\/\/www.frankvansteeg.nl\/creme-van-gerookte-zalm\/#breadcrumb"},"inLanguage":"nl-NL","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.frankvansteeg.nl\/creme-van-gerookte-zalm\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.frankvansteeg.nl\/creme-van-gerookte-zalm\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.frankvansteeg.nl\/"},{"@type":"ListItem","position":2,"name":"Cr\u00e8me van gerookte zalm"}]},{"@type":"WebSite","@id":"https:\/\/www.frankvansteeg.nl\/#website","url":"https:\/\/www.frankvansteeg.nl\/","name":"Frank van Steeg","description":"Uw kok op locatie","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.frankvansteeg.nl\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"nl-NL"},{"@type":"Person","@id":"https:\/\/www.frankvansteeg.nl\/#\/schema\/person\/38ab3449b2282e4b8fb8414be91cd2b9","name":"Frank van Steeg","image":{"@type":"ImageObject","inLanguage":"nl-NL","@id":"https:\/\/www.frankvansteeg.nl\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/f4559469d34cc6199c5ce27f8d27b77d?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/f4559469d34cc6199c5ce27f8d27b77d?s=96&d=mm&r=g","caption":"Frank van Steeg"},"url":"https:\/\/www.frankvansteeg.nl\/author\/frank-van-steeg\/"}]}},"_links":{"self":[{"href":"https:\/\/www.frankvansteeg.nl\/wp-json\/wp\/v2\/posts\/610","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.frankvansteeg.nl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.frankvansteeg.nl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.frankvansteeg.nl\/wp-json\/wp\/v2\/users\/4508"}],"replies":[{"embeddable":true,"href":"https:\/\/www.frankvansteeg.nl\/wp-json\/wp\/v2\/comments?post=610"}],"version-history":[{"count":0,"href":"https:\/\/www.frankvansteeg.nl\/wp-json\/wp\/v2\/posts\/610\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.frankvansteeg.nl\/wp-json\/wp\/v2\/media?parent=610"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.frankvansteeg.nl\/wp-json\/wp\/v2\/categories?post=610"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.frankvansteeg.nl\/wp-json\/wp\/v2\/tags?post=610"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}